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Sunday evening both Lauren and I were in need of some American food, so we treked over to the Hard Rock Cafe. Their
Legendary Burger and a cold Bohemian beer really hit the spot. All the fish and croissants have been really good, but at times the inner carnivore really needs feeding.
Famous the world over: Ten ounces of fresh Certified Angus Beef, topped with seasoned bacon, two slices of Cheddar cheese and a crisp fried onion ring.
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